Hours of Operation
Fall Hours:
Monday - Thursday: 11 a.m. - 8 p.m. Ghost Kitchen: 8:30 p.m. - 12 a.m.Friday: 11 a.m. - 2:30 p.m. Ghost Kitchen: 2:30 p.m. - 12 a.m.
Saturday: Closed
Sunday: 11 a.m. - 8 p.m. Ghost Kitchen: 8:30 p.m. - 12 a.m.
Menus, Ingredients, and Allergen Information
Additional nutrition information is available upon request. 2000 calories a day is used for general nutrition advice, but calorie needs vary.
Dining Hall Door Rate:
| Dining Period | Door Price (without tax) | Door Price (taxed) |
| Breakfast | $11.00 | $12.10 |
| Lunch | $15.35 | $16.89 |
| Dinner | $15.35 | $16.89 |
*Students paying with meal plan dollars will pay the door price without tax